Meat

Certified Black Angus standing rib roast sold by the pound. The King of all Roasts! When entertaining family or friends this AAA or higher black an...

Freshly ground pork shoulder. Salt, pepper, oregano, all spice, coriander, cloves, paprika, hot chili flakes. All of our sausages are hand twisted ...

Certified Black Angus beef sold by the lb, ban be ordered by 16, 18, 24, 32 oz. Unlike other steaks the sirloin steak is from the hip, thus giving ...

Certified Black Angus beef sold by the pound. Can be ordered as 10, 12, 14, 16 oz cuts. The ribeye steak is the brother/sister steak of the Rib ste...

Certified Black Angus Beef sold by cut. Can be ordered as 16, 24, 32 or 40 ounce cuts. Porterhouse Steaks are great for sharing and are the most os...

A lean alternative to the pork butt. Our Pork is brought to us from Stony Creek Ontario. The sirloin is perfect for a stew or cut for souvlaki.

Boneless breasts stuffed with swiss cheese, black forest ham and marinated in breadcrumbs, salt, pepper, garlic, chili flakes, parmesan cheese pars...

A fast and easy fast-fry cut. Used in a sandwich or as a main. Cut thinly and passed through out tenderizer. Just bread it and it's ready to go!

Certified Black Angus beef sold by the lb and ordered by 8, 10, 12 or 16 oz. Its in the name 'Tender'! The tenderloin is by far the most tender of ...

Smoked and ready to go! The hock is perfect for a homemade pea soup.The average Pork hock weighs around 2-2.5lbs.

Great with spaghetti or simply by themselves. From Southview Farms our fresh Ontario lamb is raised with love. Using only the highest quality of gr...

Made with bonless chicken legs, marrinated in mustard, paprika, salt, pepper and oregano. The Chicken kontosouvli is cooked on the grill or in the ...

Certified Black Angus Beef sold by the pound. Can be ordered in 10, 12, 14 or 16 oz. Our beef is of AAA or higher grade Black Angus, we make sure t...

Ground Ontario lamb shoulder burgers patties seasoned in-store. A quarter pound of delicious Ontario lamb. 

ready to go!.

Black Angus beef oxtail cut into stewing pieces. Perfect for your next oxtail stew craving!

Certified Black Angus beef sold by cut. Can be ordered as 16, 24 or 30 ounce cuts. The T-Bone comes right after the porterhouse, a little smaller i...

Classic Polish-style Kolbassa.  

The premium pork roast! Pork Loin has an excellent meat to fat ratio and can be roasted low and slow to please a crowd. The Loin Roast presents its...

Classic smoked sausages. Choose from mild, hot or orange flavor. Price is per package (4 links per pkg)